• My Wish List
    • Search
    Advanced Search
    • Cart
    Demo

    Cibo Bio, Stagionale e a Km0 - Cibo Locale e Fresco dall'Irpinia

    Respect for Nature's Timings and Love for the Territory
    Shop
    Demo Demo Demo Demo Demo Demo

    The manufacturer story

    Located between the majestic ridges of the Baronia and the Formicoso plateau, in the picturesque Ufita Valley, Anzalone Farm is not just a place of production, but a true family. Our creed is simple yet profound: to respect the timings of nature and love our territory with all our hearts.

    We are fortunate to be surrounded by favorable geographical and microclimatic conditions, which, combined with the natural fertility of the soil, allow us to successfully practice organic farming. Here, we do not use pesticides or chemical fertilizers, but rely on the wisdom of the earth and the generosity of nature.

    Our products, the result of the work and dedication of our family, are genuine and seasonal. We use the gifts of our land to prepare delicious preserves such as sauce, peeled tomatoes, cherry tomatoes in water and salt, as well as the famous "ciambutella": a typical Irpinian condiment, and a selection of products preserved in oil. Each preserve is made with care and attention, preserving the authentic and genuine flavors of our land.

    With Anzalone, you are not just buying food products, but experiencing an authentic culinary journey rooted in tradition and love for our land.

    The manufacturer philosophy

    In our fundamental principles, seasonality plays a crucial role. Every product we bring to light reflects the times and natural cycles of the earth. We follow the rhythm of the seasons, patiently waiting for each fruit to reach its full ripeness before being harvested and transformed. This approach ensures not only the freshness and quality of our products but also genuine respect for the natural cycle of life.

    Furthermore, love for the territory is the beating heart of our business. We only cultivate what our land and our climatic conditions offer us because we believe that every region has its own unique character and gifts to share. We value local varieties and agricultural traditions, respecting and preserving the ecosystem that surrounds us.

    With these firmly rooted pillars in our philosophy, we are committed to offering authentic, healthy, and sustainable products that reflect the beauty and generosity of nature. 

     
     
     

    Cibo Bio, Stagionale e a Km0 - Cibo Locale e Fresco dall'Irpinia