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Our Hamburger Buns represent an essential culinary tradition in the world of burgers, symbolizing conviviality and authentic taste.
Made with soft wheat flour, the buns are crafted with care, respecting the leavening times to ensure an irresistible juiciness, packaged in an innovative atm package that allows for long-term preservation.
Produced by Bolle di Pasta of Montecalvo Irpino with great passion in baking and an eye for innovation, the use of High-Quality Ingredients and dedication to craftsmanship make these buns a symbol of excellence rooted in the culture of taste.