Grissini con Pesto di Pomodoro secco e aglio Orsino

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Azienda Agricola BioLu

hand made
icon label NoGMO 2

Grissini with sun-dried tomatoes and wild garlic are an excellent Irpinian product. Used as an alternative to bread, they are highly appreciated for their crispiness and captivating flavor, making them perfect to be enjoyed on their own or as an accompaniment to various dishes.

Handcrafted using exclusively organic flour from Senatore Cappelli, sun-dried tomato pesto, wild garlic, and water, these grissini boast a unique taste and flavor with just a few simple ingredients.

The Bio Lu agricultural company, with fields in the heart of Calvi, San Giorgio, and Gesualdo, is committed to cultivating premium grains organically. These grissini with sun-dried tomato pesto and wild garlic represent the excellence of the region, offering an authentic and unforgettable culinary experience.