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AGLIANICO STYLE PINSA
Aglianico Style Pinsa, an ode to the bold and distinctive flavors of the region. The compote of Annurca apple with Aglianico infusion, with its complex sweetness and fruity character, is the centerpiece of this culinary creation. Aglianico cheese, with its robust and slightly spicy flavor, harmoniously blends with the apple, adding a creamy texture. Fresh spinach, with its herbaceous and crunchy taste, brings a touch of color to the pinsa. A splash of lemon juice accentuates the flavors. Each bite is enhanced by a pinch of sea salt that elevates the natural flavors and a drizzle of olive oil that provides delicious richness. Served on a light and crispy pinsa base, this culinary creation is a sensory journey through the landscapes and flavors of Irpinia. For a complete culinary experience, we recommend pairing your Aglianico Style Pinsa with a sparkling Aglianico wine. This lively and fruity wine is the perfect companion to enhance the intense flavors and complexity of the pinsa, offering an unforgettable taste experience that celebrates the best of Irpinian cuisine and tradition.