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The grape pomace and seed powder with sea salt from Azienda Agricola Biolù represents a culinary excellence with ancient roots. Born from a long enogastronomic tradition, this powder transforms grape residues into an aromatic and flavorful seasoning, typical of Italian wine regions.
The grape seeds are carefully selected by Azienda Agricola Biolù and then ground to obtain a fine and fragrant powder. The process follows the principles of organic farming, ensuring a product free of chemical residues and rich in natural nutrients.
Located in the beautiful countryside of Calvi, Azienda Agricola Biolù stands out for its philosophy based on sustainability and respect for the environment. Thanks to the passion and experience of its farmers, it produces high-quality organic ingredients, responsibly enhancing local resources.