Soppressata Irpina

Soppressata represents the entire gastronomic tradition of Irpinia, crafted using artisanal techniques that capture the essence of these hills.

Made with high-quality pork meat, it is processed using traditional methods and seasoned only with natural spices that enhance its distinctive flavor.

From Grasso Salami Factory in Ariano Irpino, committed to ensuring the highest quality through a transparent and controlled supply chain, while preserving local traditions and valorizing the territory.